The popular HOUSEWIFE ROAST with natural wine pairings from women producers is every second Wednesday of the month in Kødbyen. Next event on June 14 is a special dinner with Housewife classics and drink pairing! Menu Amuse Bouche KICKSTARTER Mango ceviche and a hint of spice to get you fired up for the upcoming feast. Dressed in The Caribbean Housewife’s vegan garum. Soup SURINAAMSE DAME Our instant classic and much-loved Surinamese peanut soup with coconut, bean sprouts, string beans, lime, cilantro, and chili, if you dare. Main choose between JERK CHICKEN The best Jamaican Jerk Chicken in town! Comes with our scrumptious plantain, juicy coleslaw, fragrant jasmine rice, and signature hot sauce. or JACK LOVE CURRY Our delicious plant-based and vegan Jamaican jackfruit curry instead of chicken, with the same sides. Dessert YES, PECAN! Caramel-pecan cheesecake created with cashews and creamy coconut. The perfect end to your Housewife Roast! Natural Wine Pairing (3 glasses) 2021 Penser Nature Chardonnay VdF Blanc Château de Passavant – Lucie Chéné Chardonnay France / Loire / Anjou-Samour 2021 Beaujolais-Villages Elisa Guérin Gamay France / Rhône / Beaujolais / Chénas 2021 Pét Nat Rosé Tohu Bohu TH22 Les Errances – Maïté Perrocheau and Warren Truchon Grolleau, Cabernet Franc France / Loire / Anjou / Chalonnes-sur-Loire Kombucha Pairing For those who wish alcohol-free options, we offer delicious kombucha. Allergies? Please note that the main dish contains dishes with peanuts and cashew, which can not be made otherwise.